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Turmeric, 2.38 oz (67 g)

$ 5

Availability: 1310 in stock
  • All returns accepted: Returns Accepted
  • Product: Turmeric
  • Item must be returned within: 30 Days
  • Condition: New
  • Brand: Simply Organic
  • Refund will be given as: Money Back
  • Package Quantity: 2.38 oz (67 g)
  • Return shipping will be paid by: Buyer
  • Type: Home & Garden > Food & Beverages > Spices, Seasonings & Extracts
  • MPN: SOG18525
  • Expiration Date: 02/01/2024

    Description

    Certified Organic by QAI USDA Organic Kosher A way to eat. The way to live. We're here to fill your life with honest-to-goodness good food. The kind of food that you remember, deep down. Fresh. Wholesome. Brimming with flavor and life. It can only be found in organically grown foods. Turmeric's warm aroma, bright color, and gingery/peppery taste are relied upon in cooking throughout Asia. It's best known as the spice that gives curry powder its distinctive color. Botanical name: Curcuma longa L.
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    Organic turmeric
    Expiration Date: 02/01/2024
    Disclaimer:
    Our receiving department does its best to verify and then enter the correct expiration dates for all incoming products. However, discrepancies do occur from time to time. This being said, the exceptionally high turnover at iHerb ensures that our inventory is among the freshest in the industry.
    Simply Organic Turmeric 2 38 oz 67 g
    DESCRIPTION:
    Certified Organic by QAI USDA Organic Kosher A way to eat. The way to live. We're here to fill your life with honest-to-goodness good food. The kind of food that you remember, deep down. Fresh. Wholesome. Brimming with flavor and life. It can only be found in organically grown foods. Turmeric's warm aroma, bright color, and gingery/peppery taste are relied upon in cooking throughout Asia. It's best known as the spice that gives curry powder its distinctive color. Botanical name: Curcuma longa L.
    SUGGESTED USE:
    The golden hue of turmeric brightens curries, condiments, and egg, fish, and grain dishes. Its taste is warmly aromatic--a bit like ginger and pepper. In India turmeric is often used to color sweet dishes, while in Morocco it's used to spice meat, (especially lamb) and vegetables. It's used with fish, in baked goods, meat and meat products, prepared mustards and pickles, broths, cheeses, dressings, grains, egg recipes, and soups. Try it with artichokes and potatoes and in rice dishes. And combine it with coriander and cinnamon for a spicy meat or poultry rub.
    INGREDIENTS:
    Organic turmeric
    WARNINGS:
    4.09